This simple banana bread recipe will have you coming back for another slice! It's made with fresh bananas, cinnamon, and just a few other components. The result is a tender loaf that's great for breakfast, snack time, or even dessert. You can quickly whip this up in no time, and it's sure to be a hit.
Here's what you'll use:
* 4 fresh bananas, mashed
* 1/4 cup brown sugar
* 3/4 cup oil
* 1 egg
* 2 teaspoons vanilla extract
* 1 cup cake flour
Easy Banana Bread from Scratch
Whip up a batch of moist banana bread right at home with this simple recipe! It's the ideal way to use up those browned bananas and it's sure to delight your taste buds. You only need a handful of ingredients and some simple steps to create this comforting treat. Get your apron and let's get baking!
- You can find great way to use up bananas that are past their prime.
- The bread comes out fluffy every time.
- Make it your own with ingredients such as
Enjoy!
You'll Never Want Another Banana Bread Recipe After Trying This!
Get ready for a banana bread experience like no other! Our recipe is packed with flavorful banana goodness and features a stunning brown sugar swirl that adds a touch of pure heavenly delight. Every slice is soft, light, and bursting with warm banana flavor. This isn't just any banana bread; it's the best recipe you'll need again and again.
- Recipe Essentials
- Instructions
Best Ever Classic Banana Bread
This recipe is a surefire hit. It's quick to make here and perfectly turns out golden brown. Every slice is packed with the most flavorful banana taste, and it's ideal for dessert.
Whether you're a kitchen newbie, this simple recipe is sure to become a staple in your home.
Delicious Banana Bread with Whole Grain Flour
Treat yourself to a delightful and healthy snack with this delicious/tasty/scrumptious banana bread recipe. Made with whole wheat flour/whole grain flour/wholesome flour, this bread is packed with nutrients/fiber/goodness while still being incredibly sweet/savory/flavorful. The ripe bananas add a natural sweetness/caramel flavor/rich taste that makes each slice truly irresistible/satisfying/unforgettable. You can enjoy this moist/tender/fluffy bread for breakfast, a snack, or even dessert.
This recipe is also incredibly easy/simple/quick to make, requiring just a few/basic/common ingredients and a simple mixing process.
- Add/Mix/Combine the mashed bananas with your favorite/chosen/desired sweetener.
- Stir in/Whisk together/Blend the eggs, oil, and vanilla extract.
- Gradually add/Fold in/Incorporate the dry ingredients to the wet ingredients until just combined.
- Pour/Spread/Add the batter into a greased loaf pan.
- Bake/Roast/Cook at 350 degrees Fahrenheit/175 degrees Celsius for approximately 50-60 minutes/an hour/until golden brown.
Let the bread cool completely before slicing and enjoying! You can also top/decorate/frost it with your favorite toppings like nuts, chocolate chips, or even a simple dusting of powdered sugar.
Quick & Simple One-Bowl Banana Bread
Whip up a loaf of scrumptious banana bread with this super easy one-bowl recipe. Just minimal special equipment, just combine your ingredients in just a bowl and you're good to go! This fluffy bread is perfect for dessert and it's sure to become a family favorite. Sprinkle on your favorite toppings like nuts, chocolate chips, or even dried fruit for an extra burst of flavor.
- Here are the ingredients you'll need: